To make a long blog short

My friend Steven is including me on his emails home while he is in Japan for a short stay.

Here's his take on something I wrote about recently:

How to make sushi 101:
You cook the rice and then add a mixture of vinegar and sugar to make it more sticky. Mix it up really well and then all you do is spread the rice unto a sheet of seaweed, add your favorite toppings and then roll it up using a bamboo mat. That's all.


Funny, I used about 500 more words. I can't wait to hear his reaction when he reads my version!