Saturday, December 30, 2006

Hey Sgt



This was what I brought to my neighbor's - salmon and baby corn on the left, veggie in the middle, shrimp and cucumber on the right. It probably cost me about $20 to make six rolls - plus an hour or two of time. Typically these are best eaten the day they're made (the rice gets a funny texture the next day.) Don't forget the duck sauce and soy sauce!

1 comment:

Sgt said...

Very nice. I skip the duck sauce. I like to use just enough warm soy sauce to turn my wasabi into a paste.

I'm going to have to have Sushi for lunch now of course after seeing these.

Things will get better... right?

I distinctly remember a day in... maybe February?  I remember the moment, but not what day it was. I was sitting at work thinking about plan...